Rainbow chard from the store this time, cause it was too pretty to pass up. Some avocado, poblano, carrots, oranges, and then some leftover berries and peaches from my favorite fruit stand in town (literally a truck parked at the corner gas station) ????
Spring is here so time for my favorite coffee thing, the Chocolate Chip Frappuccino by @starbucksmagyarorszag ! ????
