@cheeseplusmore Chapel and Swan smoked salmon, pink peppercorn pickled cucumber, radish, basil and dill with golden beetroot purée! Lovely light taste sensations from Chef Jake!???????????? #Cambs #food #cambridgefood
NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www