Après le praliné ... on refait son stock de gianduja ... nouvelle recette ... beaucoup plus de noisettes ... beaucoup moins de sucre ... chocolat au lait et beurre de cacao ... recette de Nicolas Bucher du dernier Fou de Pâtisserie .
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#gianduja #tropbo
Nikah Ceremony aka solemnization ✅???????????? #fullattendance for the family photo. Not forgetting to give credits to the pretty and dreamy setup because we all agreed it’s by far the prettiest we have ever seen ????❤️ More photo opportunities tml! #nika
The day we welcome a new member ???????? to our family ???? and yes a different #ootd today ????☺️
