Another green bowl of salmon to end the night: Rotini with pesto and sautéed zucchini with salt, pepper, and dried thyme. with baked salmon (cover with avocado oil, salt, pepper, and lemon slices and bake @ 400 for about 13-16 minutes) and topped with fre
2nd grade studies butterflies at the Franklin Park Conservatory
????Contest Giveaway Alert ???? St Brendan School will give one lucky winner a $100 Amazon Gift Card for sharing their amazing Easter Break Travel or Activity plans! 1. Like This post 2. Follow @saintbrendanschool
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