Another green bowl of salmon to end the night: Rotini with pesto and sautéed zucchini with salt, pepper, and dried thyme. with baked salmon (cover with avocado oil, salt, pepper, and lemon slices and bake @ 400 for about 13-16 minutes) and topped with fre
by salmonhucom 7 years ago | via Instagram

La primavera fa capolino e poi torna indietro di nuovo.... sembra sbocciare con tutto il suo splendore... e poi torna indietro. Dai primavera, non farti desiderare, noi ti vogliamo qui, vogliamo mangiare all’aperto e gustare piatti freddi in buona compagn
by tery_pep 8 years ago | via Instagram


????BIG NEWS ????! I AM MOVING TO ISRAEL ???????? for the next 3-months! • I’m excited to be working on a content creation project with a wonderful faith-based organization there! It’s quite the new adventure for me, and I am beyond thankful for this exci
by anastasiarjd 8 years ago | via Instagram