Week 1 is done!!
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We are co-facilitating the #PreLaunch Course @thewondry offers for members of the @vanderbiltu community who have an idea for a business or invention that is in the earliest stages of development.
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Each of the 12 participants we
NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www