終於讓曼特寧吃到這浮誇的烤魚特色料理~???? #水貨炭火烤魚 把具有千年歷史的重慶烤魚技術搬來台灣..去年在台中.台北陸續攻占愛嚐辣的老饕們.. 在不同季節也會推出限量版烤魚料理.. 而在這微涼秋季裡.. 當然是品嚐螃蟹最適合不過囉~ #萬里蟹烤魚 野生活體現流的萬里蟹,一爐大約使用1.5公斤的新鮮萬里蟹 #淡菜鮑烤魚 (每日限賣10爐) 空運馬祖來的淡菜竟然也有一公斤份量.. #淡菜元氣火鍋 整整1公斤淡菜熬煮的精華..整鍋都是滿滿海味呀~ 詳細美食介紹 http://ckaori66.pixn
by ckaori66 6 years ago | via Instagram

Finally moved into our new home today and i prepared our first dinner here! While i was in the midst of cooking, he suddenly asked me if I got wash the rice before putting in the cooker. Hahaha. I said “虽然我不是wife material 可是不至于不懂米是要洗的” ???? Happy that d
by theiceangel 7 years ago | via Instagram

Sweet honeydew ????
by theiceangel 7 years ago | via Instagram

A big fan of these beauties- here’s a close up. Foxgloves are a must have in my cottage garden. What is your fav or one of your favs? #foxglove #foxgloves #gardening #cottage #cottagegarden #inspiration #instagood #beautiful #flowers #iphonex #iphonephoto
by frenchcountrycottage 7 years ago | via Instagram