Petit Succès ... praliné ... pour grande régalade ... ???? ... Dacquoise noisette, crème au beurre légère au praliné ... et des noisettes concassées caramélisées ... Trop bon !
Pour la recette ... Leçon n° 71 du livre "Pâtisserie !" de #christophefelder
Hi hi hello! ???????? I left for a while there to soak up all the Christmas spirit possible offline and off-phone. But I'm here today because this is important ???????? Cheese Balls, Three Ways. Make them for #NYE2016 and ring in the new year with a happy
NEW: Truffle Stuffed Chocolate Chip Cookie Cups! Gluten free cookie dough stuffed with melted chocolate, a fudge-filled truffle and then drizzled with more chocolate and topped with festive sprinkles. It's a chocolate party in a cookie cup and you're all
