Our tempting Haddock Fillet with pommes Lyonnaise, sautéed spinach and a Champagne beurre blanc is the perfect nod to National Seafood Week.
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).