Who has already heard of Vermicelle? Vermicelle is a traditional Swiss dessert made of cooked, pureed and lightly sweetened chestnuts. The chestnut purée is traditionally served in form of long spaghetti on top of a tart with a fluffy vanilla cream, some
by knusperkabinett 6 years ago | via Instagram



Hey hey 2017, I see you just around the corner ???? Let's toast to the new year with Pomegranate Kir Royales! ???? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/29/pomegranate-kir-royale/ #linkinprofile #girlversusdough #BHGfood #buzzf
by girl_versus_dough 8 years ago | via Instagram