I’m eating plates like this three times a day: freshly made poppadom, home made paneer, divine pickle. The word for pickle is achar, which to me sounds similar to the word for ‘ok’, atcha. So every time I say yes I’m saying pickle. Pickle pickle pickle. #
by msmarmitelover 7 years ago | via Instagram



#bordeaux #bordeauxmaville #igersbordeaux #yummy #unecuisineenville #gastronomie #figues #jambon #fromage #instagood Une Cuisine en Ville 77 rue du Palais Gallien à Bordeaux
by restodebordeaux 10 years ago | via Instagram