Grade 7 Meals visited the High South Culinary Lab where chefs Rob Nelson and Jason Oaks and their team prepare our breakfast and lunch every day. Students were excited to tour the kitchens and help assemble enchiladas for lunch today!
@tuskandtrotter @bu
Empecemos la semana con algo rico y con chocolate!! En el blog os hemos dejado este LAYER CAKE DE OREO que no te puedes perder ya que el bizcocho está hecho a base de galletas @oreo trituradas y sin nada de harina. Te esperamos en el blog!!!
.
.
#foodlove