A giant pot of zuppa di farro simmering for this evening’s class at KitchenArt. Also on the menu: polpettone, peas with shallots and pancetta, and chocolate-studded biscotti for dessert. It definitely feels like fall here in #Indiana, which makes this men
by domenicacooks 7 years ago | via Instagram


???? @travelingpourstar????‍♂️ ZOOM IN #createurplate???????? PULL UP #howdoyouwantit #thelicking #seafood #instagood ????????GRILLED SHRIMP AND FISH MACARONI AND CHEESE COLLARD GREENS #grilledchicken #friedchicken ???? #seafoodrice #lobstermobster #finga
by thelickingmiamigardens 7 years ago | via Instagram