It’s tradition...every October 26 I make poppyseed cake with caramel icing for my Mom’s birthday. It might sound odd, but it’s super delicious!! ???? Growing up, my Mom would never make a cake this fancy. It’s not that she couldn’t, it’s just that a 9x1
by shifting_roots 7 years ago | via Instagram

You'll fall in love with these Cheesy Bacon Wrapped Jalapeño Poppers. I made this delicious appetizer while watching the Vikings last night. This 30 minute recipe is low carb and keto friendly too! Link in profile. #lowcarb #keto #appetizer #foodgasm #fo
by forksnflipflops 8 years ago | via Instagram