Meal preppin' for the week.
Roasted sweet potatoes, onions, and garlic on baking sheet, and chicken two ways in a cast iron.
It's funny, this used to be the amount of chicken I would eat in one day, now I barely eat this much seven days.
I made the chick
Morning. My name's @snackophagus but you can call me Chris. Today I'm taking over the @visit Liverpool_ Instagram to share some pictures of our lovely city with you and hopefully brighten up your Monday a little bit -- but just a bit, it is still Monday a