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✨Deluxe Range✨ GOLDEN MACADAMIA BLONDIE developed by MasterChef contestant Reece Hignell​ is a creamy macadamia gelato made with 100% pure roasted Australian macadamia nuts, with chewy blondie pieces tossed through the gelato, all swirled with an oozing c

by gelatissimogelato · 8 years ago · via Instagram

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