This week on our Bar Specials! Free range confit duck leg, corn cream, sweet corn tomato salad w/ fried chickpeas. Perfect for a sunny lunch in the garden ☀️
Morning. My name's @snackophagus but you can call me Chris. Today I'm taking over the @visit Liverpool_ Instagram to share some pictures of our lovely city with you and hopefully brighten up your Monday a little bit -- but just a bit, it is still Monday a