Oggi come da tradizione nelle nostre tavole toscane non manca il Pan coi Santi..ne facciamo due o tre pagnotte e ce lo mangiamo per qualche giorno. Passando i giorni acquista piú sapore ed il profumo di uvetta e noci prende tutto l impasto leggermente dol
And so it begins! After getting rained out last weekend, the little league season has officially kicked off! Both boys had games yesterday. I was afraid they'd be nervous as this is the first year playing for both of them, but they had a great time, despi
