The Entree we had for the Cono Sur Wine Pairing Dinner @Samplings On The Fourteenth Berjaya Times Square Hotel is the Confit of Red Snapper which is presented with Cilantro, Tomato Jam with Fennel Coulis and paired with Cono Sur Single Vineyard Pinot Noi
Do the smart thing.
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We live in a time and age where we’re all so incredibly connected. ⚡️
Technology is amazing and it allows us to keep in touch with our friends an family just about everywhere, means you can take a panoramic photos with the tou