Happy Friday! #flashbackfriday to Commencement last May here at @bardcollege — before the weekend starts, we wanted to be sure and plug an event that we’re planning for #highereducation professionals looking to make the transition to #sustainability and #
Bring those Brussels Sprouts back baby! New #ontheblog today my Crispy Brussels Sprouts with Bacon inspired by @msrachelhollis recipe in her new book Real Life Dinners. Crispy, sweet, crunchy, salty goodness.
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#brusselsprouts#bacon#roastedveggies#