Kashmiri ???? chillies at the Bombay spice market, piled high in sacks. These chillies aren’t very hot, but lend depth of flavour and colour to curries and a mild heat. I prefer to use whole Kashmiri chillies, soaked, rather than chilli powder. Sometimes
Let’s play a little game of “What would happen if?” Shall we?! ????????♀️
•
WHAT WOULD HAPPEN IF...✨
•
You stopped ignoring your dreams?
•
You dared to believe in the impossible?
•
You gave yourself grace to fail?
•
You used your failure as fuel for succ