Our last meal in Tokyo—the last in Japan—was an unforgettable omakase experience by chef Masakatsu Oka at Sushisho Masa. A tiny room, 7 guests at the counter (us the only foreigners) and about 50 elements to eat during a 3-hour-long pure Japanese feast. I
by dania_kontra_ania
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7 years ago
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via Instagram
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by travelzork
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8 years ago
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via Instagram
▶️Buy now ????????Podcasters After Dark!????Sat, May 26th in ????VEGAS???? Sponsored by The Bettor Life features LIVE PODCASTS with @vitalvegas , You Can Bet on That, TravelFanboy intro by Vegas Confessions Podcast and Vegas Untz DJ'ing for the night!
by travelzork
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8 years ago
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via Instagram
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