En mode perfectionnement Caramel ... Muffins au chocolat , pâte de caramel mou (de Ch.Felder et C.Lesecq du livre "Gâteaux") et chantilly légère au caramel ... Mes muffins sont au chocolat et double pépites de chocolat noir et lait ... garnissage d’un pe
[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!