Soooooo excited! The sock issue has arrived! (Insert squeal of delight here.) I’ve always been a little afraid of spinning sock yarn- this should be fun. I have self-proclaimed 2019 to be “The Year of Socks.” Wish me luck.
#plymagazing #spinnersofinstagr
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
Louis’ Lunch in New Haven, Connecticut is the birthplace of the American hamburger. They still grill their burgers in the old ovens. Onions are grilled with the burgers rather than placed after grilling. They also use loaf bread for buns. And take note, n
