Farm dining at Niagara wine country???? @ravinevineyard
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➡️ Ontario Venison Carpaccio: Pickled squash, Chimichurri, Juniper and red cabbage puree
➡️ Duck Leg Confit: K2 Milling artisanal grains 'salad', Ravine apple sauce, tarragon aioli, sour cherry,
Currently crushing on these details. Shop Embroidery Flood with Frayed Hem on www.royaltyforme.com ⠀
Stitch perfect..Which wash would you pick? Tell us in comments below ????⠀