Our farmer's project coffee this month is from Ata, a second generation farmer from Pangkhon Village, Chiang Rai. He processes his own beans through the Kenya-style washed method which gives the coffee beautiful notes of prune and cotton candy. Through th
~~we are so glad to have contributed to the change for a better nation. Always a great feeling to strive to achieve a better version of ourselves, every step of the way. To a better future, together, cheers!~~