Today was a good day to stay in and bake my sourdough bread. I’d let my starter languish in the fridge for at least 8 months so it took a few feedings to revive but still awesome! .
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#foodie#kitchen#homemade#yum#instayum#instagood#instafood#
Bring those Brussels Sprouts back baby! New #ontheblog today my Crispy Brussels Sprouts with Bacon inspired by @msrachelhollis recipe in her new book Real Life Dinners. Crispy, sweet, crunchy, salty goodness.
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#brusselsprouts#bacon#roastedveggies#