Had this special dish at Chez Gaston Bangsar Utama @chezgastonkl which is the Boeuf Bourguignon. Soft Australian beef cheek which is braised for more than 8 hours giving the meat a fork-tender texture and melt in the mouthfeel. We can taste the intense f
by bestrestauranttoeat 6 years ago | via Instagram

✔️Tonight’s math homework.... color palette ON POINT ???????? #thisisFOUR #earlylearning #preschool @rockshicbaby . . . . . . . . . . . . . . #momlife #instam #style #momtog #fashionblogger #letthembelittle #styleblogger #glam #picoftheday #blogger #momtog
by rockshic 7 years ago | via Instagram


Hilariously... I’m holding my fingers out for “three” as in “THREE KIDS!!!!” ????????❣️ #Birthdaywish #ifwisheswerehorses #powerkid #project2018 {no way he’s gonna go for that... and yes, I may have had too much sauco spritz by then ????????‍♀️... SOoo GO
by rockshic 7 years ago | via Instagram