#釜山美食 滿漢全席感的西面站韓定食料理???? ????24小時營業! 而且一秒上菜超厲害????????‍???? 先上鍋巴水、海帶湯、飯跟沙拉 主菜有蘿蔔燉鯖魚、醬炒豬肉跟海鮮大醬湯 湯裡還有螃蟹????️ 燉鯖魚搭蘿蔔甘甜的味道讓人印象深刻 很下飯,在台灣的韓式料理店沒看過???? 小菜有炒烏冬、煎餅、泡菜等 有一次把想吃到的都吃到了!還可以續! 包菜葉一條船的樣子送來(真的很多!) 飯後還有甜米露✨ ㅤㅤㅤㅤㅤㅤㅤㅤㅤ 一個人大概台幣240元 在物價比台灣高的釜山 真的很便宜又吃超飽????
by bibo_daily 4 years ago | via Instagram

Need an easy/quick/tasty holiday party app? 5 Ingredient Cheese Straws, my friends. Made in partnership with @rothcheese and with love. For cheese. ????❤ RECIPE is #ontheblog --> http://www.girlversusdough.com/2016/12/07/5-ingredient-cheese-straws/ #link
by girl_versus_dough 7 years ago | via Instagram

Let's stay inside and bake Ombré Peppermint Slice and Bake Cookies all day, k? K. ???????? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/16/ombre-peppermint-slice-and-bake-cookies/ #linkinprofile #girlversusdough #BHGfood #buzzfeast #be
by girl_versus_dough 7 years ago | via Instagram

I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme
by girl_versus_dough 7 years ago | via Instagram