Pizza time! ????
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@lamezia_islington invited me down to try their new pizza bases, celebrating 10 years of Lamezia - 36 hour fermented sourdough with turmeric or hemp ????
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Pictured is the la vegana on turmeric dough; mixed peppers, mushrooms, onions an
Just my Double Easter Ham Sandwich with 2x slices of ham, horseradish and some egg. ????
5x beef
5x cheddar
5x bacon
5x joy
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