I remember plopping down on the ground, legs tired and shoulders aching. I was reclining on my backpack, letting my eyes trace the trees, from their trunks all the way to their lofty canopies. “This is home,” I kept muttering. My heaving breaths lost amon
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
