Spring term is one of the best ways to get unique outdoors experiences! This group is exploring the Sonoran desert as they learn about the anthropology and economy of the Tohono O'odham nation! WL has held spring classes in Utah, Hawaii, Iceland, and Beli
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).