/ 還沒吃之前，對我來說這個鬆餅屬中規中矩派甜點，淋上搭配可可醬，一口咬下被滿滿鮮奶油覆蓋的鬆餅，我錯了！ 那層鮮奶油真的是狠角色，之後的每一口咀嚼都在讚嘆鮮奶油，既然奶油這麼出色，那麼點另外一款奶油楓糖鬆餅也一定不雷。來不靠海工作室必點招牌鬆餅！太好吃了！
NEW: Denver Omelette Crescent Bake! ????????????❤ RECIPE is #ontheblog --> http://www.girlversusdough.com/2017/01/30/denver-omelette-crescent-bake/ #linkinprofile #girlversusdough #BHGfood #buzzfeast #beautifulcuisines #f52grams #foodandwine #foodwinewom
NEW: Cheesy Garlic Herb Pull Apart Bread! ????????❤ RECIPE is #ontheblog --> http://www.girlversusdough.com/2017/01/26/cheesy-garlic-herb-pull-apart-bread/ #linkinprofile #girlversusdough #BHGfood #buzzfeast #beautifulcuisines #f52grams #foodandwine #foo
Hey hey 2017, I see you just around the corner ???? Let's toast to the new year with Pomegranate Kir Royales! ???? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/29/pomegranate-kir-royale/ #linkinprofile #girlversusdough #BHGfood #buzzf
