. 心躍る新緑????の季節。天気の良い日☀️に外で食べるごはんは美味しさも格別ですね♪ . 今日のレシピは持ち運びにも便利で、片手で食べやすい「モバイルフード」をご紹介します。 . お子様も大好きなじゃがいも、ツナ、コーン????、マヨネーズの組み合わせ。 ついつい１つ２つと手がでてしまいそうです???? . 『 じゃがいもとコーンのスタッフドバゲット 』 . 【 材料：2名分 】 ★そのままガバッと！北海道産じゃがいも 1袋 ★そのままガバッと！スイートコーン* 1袋 ★ツナ缶（60～70g位） 1個
I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme
NEW: Lemon Poppy Seed Biscuits! This recipe has been a looooong time coming to the blog ???? but it's finally here, and I think you're gonna love it. I know I do. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2016/12/15/lemon-poppy-seed-biscu
Because carbs and holiday flavors go together like ❄️ and ????: Eggnog Cinnamon Swirl Bread. It's everything I love and more. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2013/12/19/eggnog-cinnamon-swirl-bread/ #linkinprofile #girlversusdou
