Italo-disco ball(s) - vegan arancini of pearl barley, bulgar wheat squash with a hemp seed, pea and lemon sauce.
2 for £6 as part of @leedsindiefood vegan days specials to eat in or take out @oportobarleeds get your weekend popping off ???? ???????????
NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www