Scottish Salmon ($32). Nicely cooked thick cut of salmon fillet, the skin is seared until it is crispy, while the flesh remains moist and flaky. The creamy spinach paired nicely with the salmon. . Full review of @ginettsingapore is available on Chubbybota
#bordeaux #bordeauxmaville #verdenero #coffee #coffeeshop #clubsandwich #sandwich #potatoes #instagood #instafood #yummy #igersbordeaux #igersgironde @verdenero_bordeaux Verde Nero au 24 rue des Ayres à Bordeaux
#bordeaux #bordeauxmaville #labelterre #burger #bio #biofood #streetfood #localfood #sandwich #cheese #vegetables #yummy #instagood #instafood #igersbordeaux #igersgironde #frenchburger #bread @labelterrebdx Label Terre au 2 cours d'Alsace-et-Lorraine à B
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