This afternoon I said good bye to the third group of the year. Thank you for all your lovely comments and I hope you’re all leaving with fond memories of Shetland and that some of you will be back in the future. It’s been a pleasure.
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#inspiredbyshetla
NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www