Grilled Barramundi with potato hash, red pepper pesto and fresh caperberries - available for lunch and dinner!⁠ #theleftbankfreo #foodies #foodporn #eastfremantle #eastfreo #fremantle #foodie #foodofinstagram #perthfood #foodadventure #pertheats #foodofpe
by the_left_bank 6 years ago | via Instagram