Dueña de un talento y carisma excepcional, @ximena_saenz deleitará al público de #CaminosYSabores con una torta soufflé de ricota con salsa de dulce de leche de cabra; y panada, un pastel de cebolla, espinaca y queso con pan reciclado. Es cocinera desde q
Finally moved into our new home today and i prepared our first dinner here!
While i was in the midst of cooking, he suddenly asked me if I got wash the rice before putting in the cooker. Hahaha. I said “虽然我不是wife material 可是不至于不懂米是要洗的” ????
Happy that d