A coffee bar that specialises in affogato dessert, cause why not? This sweet treat, Fleur de Caramel [$15] is served in a cup of salted caramel ice cream, 55% chocolate... | SnapWidget

A coffee bar that specialises in affogato dessert, cause why not? This sweet treat, Fleur de Caramel [$15] is served in a cup of salted caramel ice cream, 55% chocolate and double shots of Empire espresso from Ozone Coffee Roasters (New Zealand). Love the

by nkikichua 6 years ago | via Instagram

Let's stay inside and bake Ombré Peppermint Slice and Bake Cookies all day, k? K. ???????? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/16/ombre-peppermint-slice-and-bake-cookies/ #linkinprofile #girlversusdough #BHGfood #buzzfeast #be

by girl_versus_dough 8 years ago | via Instagram

I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme

by girl_versus_dough 8 years ago | via Instagram

NEW: Lemon Poppy Seed Biscuits! This recipe has been a looooong time coming to the blog ???? but it's finally here, and I think you're gonna love it. I know I do. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2016/12/15/lemon-poppy-seed-biscu

by girl_versus_dough 8 years ago | via Instagram