. Don't know what to do with katsuobushi and kombu leftovers from making dashi? . Re-use them to prepare a delicious furikake (Japanese seasoning) and sprinkle it on top of your rice, pasta, onigiri and even popcorn ????. Easy and rich in umami. . Check
by nihonichiban 5 years ago | via Instagram

Påskerester, lakriskuler og sjokoladekuler???? #råsjokolade #råkakao #økosjokolade #rawcacao #rawchocolate #superlivsstil #instadaily #instagood #photooftheday #instafood #suntsnop #nøttekuler #sjokoladekuler #økologisk #instafoodie #sunneresøtt
by anita_superlivsstil 7 years ago | via Instagram


These crazy bunnies are for my kids easter eggs, healthy and definitely unique???????????? #bunnies #cakepops #rawcakepops #easterbunnies #chocolate #rawchocolate #homemade #økosjokolade #økologisk #instafoodie #photooftheday #instagood #instadaily #insta
by anita_superlivsstil 7 years ago | via Instagram