Day 3 at #tasteofsask was a wild one! Sunny hot, with a side of hail storm and park evacuation. Still had time to eat though, check it out! See y’all tomorrow at 11am! @aromayxe Korean Barbecue Dry Ribs with sesame scallion dip The Asian Bowl Restauran
Invention Convention fun! So many great ideas from our students #onlyatsaintbrendan #saintbrendanschool
Happy Saint Patrick’s Day! #onlyatsaintbrendan #saintbrendanschool
Outdoor Stations #saintbrendanschool #onlyatsaintbrendan
