有人跟我一樣愛春水堂的炸饅頭嗎？ 以前曾經在家用一大鍋油炸 做過一次就不想再做了～ 處理廢油跟洗鍋子好阿雜 現在有氣炸鍋 早餐也可以吃炸銀絲卷饅頭啦！ 沾點煉乳～我的愛???? . . 《氣炸銀絲卷》 銀絲卷表面抹少許油放炸籃 氣炸外鍋放一米杯的水 水量高度不要超過螺絲喔！ 已放冷藏退冰狀態 ????????160度8-10分鐘 冷凍狀態????????180度8-10分鐘 . （中間檢查上色程度翻面） 烤程時間 請依銀絲卷饅頭大小及上色程度做判斷喔！ 冷凍狀態氣炸的銀絲卷外皮會比較偏硬一點點 所以
I have been trying to post more personal blog posts on my blog and todays is a little update on how i am getting on with my slimming world journey. I hope you enjoy reading it ???? #blogger #slimmingworldjourneyuk #slimmingworlduk #instagood #flatlay #disc
I stumbled across these @simpleskin sheet masks the other week in boots and I cant wait to try them out #blogger #simpleskincare #instagood #flatlay #facemask #sheetmask #discoverunder10k
My October favorites is now up on my blog #bblogger #violetvossholygrail #smashbox #nyx #flatlay #instagood #discoverunder10k
