See how Godmama take on their Peranakan heirloom recipes and turned it into something modern and approachable, like this Egg Skin Popiah where they switched out the popiah skin. But my pick has to be the Buah Keluak Bolognese Pasta - the buah keluak adds
Oftentimes, it takes us buckets of tears, sweat and (literally) blood before we achieve what we want in life. But so long as it means waking up the next day to a morning as majestic and picturesque as this, I would not mind fighting till I shed the last b
