Delicious meal, as always, at @bwytymawddach on Saturday evening. Beautiful 55•C beef with potato and celeriac gratin; salami and cured pork collar; and lavender panna cotta with honey ice cream. Great food in a lovely setting overlooking the #Mawddach es
I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme