Let's get back to brisket. Brisket sandwich, of course. Our slow low beef brisket is topped with melty Pepper Jack, smoky BBQ sauce, and homemade pico de gallo on a Brioche bun. #specialsarehere #julyspecials #starspangledspecials ⠀ ⠀ #july #brisketsand
by dannyschicago 6 years ago | via Instagram



Hey hey 2017, I see you just around the corner ???? Let's toast to the new year with Pomegranate Kir Royales! ???? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/29/pomegranate-kir-royale/ #linkinprofile #girlversusdough #BHGfood #buzzf
by girl_versus_dough 8 years ago | via Instagram