The first pimientos de padrón from our greenhouse were way too strong to eat grilled au naturel...so I removed the seeds and blended the grilled flesh with sunflower seeds, salted peanuts and avocado oil. Out came a wonderfully tasty (still quite strong)
#ThrowbackThursday The amazing ???? ???? by Hungarian chain Don Pepe. I just loved it and want back! ????
A full packed chicken burger from McDonald's. What else do you need on a day like this? ????
Some amazing KFC chicken salad with teriyaki sauce for today ????
