When asked why we do what we do? We wanna feed the people in a way that can genuinely save the planet. We ask you to join us and #eatmoreplants #doyourpart . . . . #lovethyplanet #conservation #nongmo #vegan #plantbased #food #love #vegetarian #veganfood
by nextlevelburger 6 years ago | via Instagram

NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www
by girl_versus_dough 8 years ago | via Instagram

NEW: Mini Pancake Blini with Salmon and Dill! The perfect fancy/unfancy addition to your next breakfast or brunch that requires guests to come in sweatpants and undone hair, as true friendship allows. ☺???????? RECIPE is #ontheblog --> http://www.girlvers
by girl_versus_dough 8 years ago | via Instagram

NEW: A Heart-Shaped Chocolate Strawberry Cake for you and your main squeeze (includes ???????? spouse, BF/GF, BFF, self. ????) ???? RECIPE is #ontheblog --> http://www.girlversusdough.com/2017/02/13/heart-shaped-chocolate-strawberry-cake/ #linkinprofile
by girl_versus_dough 8 years ago | via Instagram