This morning I made an absolutely delicious chickpea omelette topped with onions, mushrooms, peppers, fresh chives and some seitan strips. It's really easy to make, I'll put the recipe up on the website shortly.
.
#whatveganseat #vegan #veganfood #veganre
We are leaving the fund a need open until this Friday at midnight. If you would like to donate, please text stbrendan to the number 24700 to get started. You will then click the pledge button in the right corner to make a donation to our library fund. We
