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Join us this Saturday, August 31 for our monthly Dinner at Waypoint introducing our new Executive Chef, Brian Parks. Tables are filling up fast so be sure to call ahead to book your reservation at 831.620.8910. $55 per person plus tax and gratuity and no

by quaillodgeca · 7 years ago · via Instagram

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We are leaving the fund a need open until this Friday at midnight. If you would like to donate, please text stbrendan to the number 24700 to get started. You will then click the pledge button in the right corner to make a donation to our library fund. We

by saintbrendanschool · 8 years ago · via Instagram