Silver Lotus Paste with Double Yolks crafted by Michelin-starred Jiang Nan Chun At Four Seasons Hotel. (S$80). . Gift from my dearest mummy! Thanks for these yummy mooncakes since I ain’t got time to bake any this year as busy coaching boy for his PSLE ex
by baking_taitai 7 years ago | via Instagram

. 本日は全国的に快晴ですね。 . 沢山のご来店お待ち致しております。 #themark #themarkcoffeesupply
by the_mark_coffee_supply_kobe 8 years ago | via Instagram

. 本日も沢山のご来店お待ちしてます。 11:00〜19:00までの営業になります‼︎ #themark #themarkcoffeesupply
by the_mark_coffee_supply_kobe 8 years ago | via Instagram

. 本日も19:00まで営業致しております。 #themark #themarkcoffeesupply
by the_mark_coffee_supply_kobe 8 years ago | via Instagram